Back to main list

PERU 

HB MCM Norandino
Fairtrade Organic

Cooperativa Agraria Norandino is an organization founded in 2005 grouping more than 7,000 small farmers. Norandino provides Fairtrade organic coffee produced within a socially and environmentally responsible model.

Web:  http://www.coopnorandino.com.pe/​

---

Production takes place in Northwestern Peru, in Piura, Cajamarca, and Amazonas.

Cup profile

Medium to  high acidity,  medium body . Fruity  and  chocolaty.  Vanilla  aroma

---

Reference

4677

Our cupping notes

Quick facts

Coop: Norandino
Process: Wet, sun-dried,
Varieties:  Typica, caturra, red and yellow bourbón, pache, catimor
Altitude: 1200 to 2100 masl
Region: Piura, Cajamarca, and Amazonas
Harvest period: April-October

---