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MARGURE PROJECT "COLOMBIA"
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HONDURAS
SHG EP PROEXO
Fairtrade Organic
Reference
4207
Our cupping notes
Quick facts
Region
:
Copan, Octopeue & Lempira
Process
: washed arabica
Varieties
:
IHCAFE 90, Catuai, Lempira, Typica
Altitude
:
1100-1800
masl
Harvest
: January through June
Home
Montreal 'Spot' Offerings
New York 'Spot' Offerings
Our History
About N J Douek
Some of our services
Our Cupping Room/Offices
Contact Us
Useful Info
NJ DOUEK SUSTAINABILITY PROJECTS
ABOUT NJ DOUEK SUSTAINABILITY PROJECTS
MARGURE PROJECT "COLOMBIA"
Accueil
Nos cafés à Montréal
Nos cafés à New York
Notre histoire
À propos de N J Douek
Certains de nos Services
Notre labo et bureaux
Nous contacter
Informations Utiles
PROJETS DE DURABILITÉ NJ DOUEK
À PROPOS DES PROJETS DE DURABILITÉ DE NJ DOUEK
PROJET MARGURE "COLOMBIE"