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MARGURE PROJECT "COLOMBIA"
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HONDURAS
HONDURAS SHB EP Pacayal
Fairtrade Organic
Reference
3871
3881
Our cupping notes
Quick facts
Region
: Marcala, Honduras
Process
: Washed Arabica
Certification
: Fairtrade Organic
Drying
: Sun and mechanically dried
Botanical varieties
: Catuai, carturra, borbon, pacas, typica, parainema, Ihcafe 90, and lempira
Altitude
: 1350-1700 masl
Home
Montreal 'Spot' Offerings
New York 'Spot' Offerings
Our History
About N J Douek
Some of our services
Our Cupping Room/Offices
Contact Us
Useful Info
NJ DOUEK SUSTAINABILITY PROJECTS
ABOUT NJ DOUEK SUSTAINABILITY PROJECTS
MARGURE PROJECT "COLOMBIA"
Accueil
Nos cafés à Montréal
Nos cafés à New York
Notre histoire
À propos de N J Douek
Certains de nos Services
Notre labo et bureaux
Nous contacter
Informations Utiles
PROJETS DE DURABILITÉ NJ DOUEK
À PROPOS DES PROJETS DE DURABILITÉ DE NJ DOUEK
PROJET MARGURE "COLOMBIE"