COSTA RICA |
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SHB EP TARRAZU SAN RAFAEL Gpro
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Tarrazú San Rafael is a specialty Strictly Hard Bean coffee with about 150 years of international recognition. N.J. Douek has been a proud purveyor and promoter of this coffee over the years.
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Region
Production takes place in Tarrazú, a well-known coffee growing region south of San José. The area combines rich volcanic soils, good precipitations, and high altitude. |
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Reference
4705 4815 4816 |
Our cupping notes
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Quick Notes:
Process: Washed Arabica, machine dried Type: Strictly Hard Bean, Euro Prep Altitude: 1200-1,800 masl Botanical variety: Caturra and Catuai Harvest: December-February Cup Characteristics: Rich flavor and medium-high body combined with an intense aroma and sharm a sharp acidity |