PERU |
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SHB MCM GR1 Farm ID
This washed Arabica, Strictly Hard Bean coffee, was sourced from small farms cultivated by groups of three to five people who implement environmentally responsible practices. Farms are located at high altitude in the well-known central Peru region of Villa Rica. Milling takes place at Perales Huancaruna facilities (PERHUSA).
Cup profile: Good aroma, high to medium acidity and medium body.
Cup profile: Good aroma, high to medium acidity and medium body.
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Quick facts Grading: MCM Grade 1 Process: Wet milling Altitude: 1.300 to 1.600 masl Weight of bags: 69 kg net Harvest period: June-August |
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Our cupping notes
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Farm names
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Ref. 1745E
Ref. 1746C
Ref. 1746E
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Oconal, Alto Churumazu , Cedropampa, Eneñas.
Cedropampa, Alto Churumazo, Yurinaki, Fundo Bazan, Fundo Palomino
Fundo Palomino, Fundo Galindo, Fundo Mamani, Alto Palomar
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