INDIA
INDIAN ROBUSTA PARCHMENT KAAPI ROYALE
RegionCoorg, Wayanaad, Chikmagalur and Travancore. |
Cup profile
Full body, soft and smooth aftertaste for a Robusta.
Ref. 2511
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Our cupping notes
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Quick factsProcess: Wet method
Altitude: 500 – 1000 masl (1000-4000 ft) Species: Robusta Harvest: January to March Weight of bags: 60 kg net |